A warm afternoon spent enjoying a cool, refreshing treat is nothing short of bliss, especially when that treat is a batch of creamy and delightful Dairy-Free Frozen Yogurt Bites. In just about 15 minutes of prep time, you can whip up a snack that’s not only delicious but also kid-friendly and satisfying, thanks to the combination of rich coconut cream and fruity toppings.
This recipe is perfect for anyone looking for a dairy-free dessert option, especially during those hot summer months or when you need a quick snack after a workout. You can easily prepare these bites in advance and store them in the freezer, ensuring you always have a sweet treat at hand.
Why You’ll Love This Recipe
- They deliver a creamy texture with a delightful crunch from the granola.
- They’re customizable with your favorite fruits and toppings.
- They come together quickly and require no baking.
- They make for a refreshing treat, perfect for warm days.
What You’ll Need
Gather the following ingredients to get started on your delicious frozen bites:
For the Yogurt Mixture
- 1 1/2 cups (330g) dairy-free yogurt*
- 1/2 cup (100g) coconut cream, I love Edward & Son’s Let’s Do Organic Heavy Coconut Cream
- 1-2 tbsp maple syrup or agave
For the Add-ins
- 1 cup granola
- Fruits of choice and/or chocolate chips
Note: Adjust the sweetener to taste or use your preferred alternative.
Substitutions & Swaps
- Swap coconut cream for silken tofu.
- Use any plant-based yogurt in place of dairy-free yogurt.
- Choose other sweeteners like honey for sweetness.
- Substitute granola with chopped nuts for extra crunch.
How to Make It
Get ready to savor these tasty bites!
Whisk together
Whisk together dairy-free yogurt, coconut cream, and sweetener in a mixing bowl until well combined and smooth.
Fill the trays
Using a silicone ice cube tray(s), place a small spoonful of granola in the bottom of each cavity.
Add the yogurt
Top each with the yogurt mixture, filling about ¾ of the way up each cavity.
Add the toppings
Top each with chopped fruit and/or chocolate chips, submerging and adding until each cube is filled to the top.
Freeze
Freeze overnight until solid.
Pop and enjoy
Pop out of the tray and enjoy! Keep leftovers in the freezer, and I like to let them thaw 5-10 minutes before eating.
How to Store It
Fridge: 1-2 days in an airtight container
Freezer: yes, these bites freeze beautifully
Reheat: N/A
Tips for Best Results
- Make sure to use silicone trays for easy removal.
- Experiment with different fruits to find your favorite combination.
- Adjust the amount of sweetener based on your preference.
- Ensure ingredients are fully mixed for a uniform flavor.
Serving Suggestions
- Serve them at a summer barbecue for a cool dessert option.
- Pack them in lunchboxes for a healthy snack.
- Enjoy them as a post-workout treat to refuel.
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